This is chap chae, a type of Korean noodle dish. It consists of glass noodles and various veggies and mushrooms and perhaps shrimps and meats. IT'S SO YUMMY! Hyobin and I decided to try to make it.
Ingredients needed: glass noodles, salt, sugar, mushrooms, sesame oil, carrots, spinach, and not pictured: onions and soy sauce
Soak the noodles.
After boiling in hot water, rinse with cold water and then let drain.
Chop up all your veggies. Eww look at that onion.
Saute veggies.
Make the sauce- sugar, soy sauce and sesame oil.
Pour!
Mix mix!
Then eat. It's so simple.
Next time I put in napa/chinese cabbage. You can put in meat or seafood but I like it without. We made like 10 servings! It's so hard to cook proportionally for 1 or 2 ppl.
1 comment:
dang girl youre getting a lot of use outta your apron! hahaha. maybe it was worth all the crazy hours your cousin had to put into it! you really seem to like meat-free korean food. yummmm korean. ya know we've never had it together. we should try it. ooh didja think of where to go on our lil getaway before we start in the fall? :D
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